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What it does Chops, slices, and spiralizes vegetables into a container using manual push blades.
Worth it if You prep vegetables in batches.
Skip it if You only chop a few vegetables at a time.
Problems • Soft or juicy vegetables get crushed instead of clean cuts • Hard vegetables need force and may not go through on one press • Food sticks in the blades and lid, so cleaning takes time • Plastic parts are not heavy-duty and wear if pushed hard